Why must all tasty treats be unhealthy? That’s what I used to wonder till I made and tried these high protein pumpkin muffins! They’re festive, delicious, and actually good for you! These muffins are my favorite guilt-free treat.
These homemade pumpkin muffins are high in fiber, high in protein, and have no added sugars! Yep, they’re truly healthy and absolutely delicious. Cooking and baking is so much more fun now that I know how to make these healthy desserts.
You only need 5 minutes to prep these and then a lot of patience to let them bake and cool. But trust me, it’s going to be all worth it when you try these. They’re the perfect treat to satisfy your sweet tooth without the guilt! They’re also vegan and gluten-free.
Plus, multiple servings of fruits and veggies in each muffin is a success to me! Try making them today and you’ll know just how good these are.
Ingredients to Make High Protein Pumpkin Muffins
- Vega Vanilla Protein Powder: This plant-based protein powder not only adds a punch of protein to our muffins but also brings a subtle hint of vanilla flavor that complements the pumpkin perfectly. You can alternatively use any other protein powder you have such as whey protein powder, or casein protein powder.
- Canned Pumpkin: Not…
