This super easy lemon garlic Brussel sprouts recipe will convert any brussels sprout hater in seconds! It’s packed with flavor and tastes incredibly thanks to the bright lemon flavor and garlic that balance out the Brussel sprouts perfectly.
Not only is this dish tasty, but it’s also good for you, making it an incredible low carb or keto side. The olive oil boosts the flavor while keeping the sprouts soft and moist.
I’m telling you, once you try these lemony garlic Brussels sprouts, you’ll want them on the regular dinner lineup. This dish is a total gamechanger, switching up the conventional Brussels sprouts into one of the best flavor-packed side dishes that’ll have everyone begging for seconds
And you don’t need to be incredibly good at cooking to pull this dish off; in fact, it’s perfect for beginners and will give you foolproof results every single time! Try this to know exactly what I mean.
Why Consider Making Lemon Garlic Brussel Sprouts
This recipe for lemon garlic brussels sprouts is perfect for those wanting more plants in their diet. And you don’t need any crazy chef skills to make these taste incredible too!
What’s best is that this dish can be used in all kinds of ways. You can eat it with dinner during the week,…
